Get ready for a journey through Romania in six glasses – and six plates – as we explore the country’s diverse wine regions, each paired with a traditional dish that tells its own story. From the sparkling hills of Banat to the rich reds of Muntenia, you’ll discover local grapes, unique flavors, and why Romania is one of Europe’s best-kept wine secrets. And because we believe wine tastes even better when followed by a little dancing, the evening ends with a Romanian folk dance mini-lesson (no partner or experience needed!) and a social mini disco with Latino hints to keep the energy high. 🍷 Tasting Menu Banat & Crișana – Spumant Silvana Paired with: Pancakes topped with fish roe salad & smoked trout Oltenia – Prince Știrbey Crâmpoșie Selecționată Paired with: Herbed chicken terrine (“drob de pui”) Transylvania – Villa Vinea Fetească Regală Paired with: Savory cheese pie Moldova – Cotnari Busuioacă Naiv Rosé Paired with: Romanian meatballs (“chifteluțe”) Dobrogea – La Sapata Băbească Neagră Paired with: Fish “zacusca” spread Muntenia – Viile Metamorfosis Fetească Neagră Paired with: Meat pie with smoked plums ✨ Evening Highlights 6 premium Romanian wines paired with traditional dishes Stories & tasting guidance from our wine host Romanian folk dance lesson Social mini disco with Latino twist 🎟 Limited seats – reserve early to join the table and the dance floor!